Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, banana walnut oats cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Banana walnut oats cake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Banana walnut oats cake is something which I have loved my whole life.

An healthy option for the craving. Easy to make and mouth melting. This Banana Bread Coffee Cake is riddled with chocolate chips and walnuts (optional) with an INCREDIBLY creamy cream cheese Ragi banana walnut bread is an easy and healthy banana bread with millet flour and oats. A spoonful of brown sugar and a handful of oats make Bisquick® pancakes extraordinaire!

To begin with this particular recipe, we must first prepare a few ingredients. You can cook banana walnut oats cake using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana walnut oats cake:

1. Make ready bananas
2. Make ready brown sugar
3. Prepare oats
4. Prepare wheat flour
5. Get oil/ghee
6. Get baking powder
7. Make ready baking soda
8. Prepare salt
9. Prepare cinnamon powder
10. Prepare chopped walnuts
11. Get choco chips
12. Make ready vinegar
13. Take milk

It is delicious and very healthy as well. Banana Walnut Cake is a ridiculously easy one layer ultra moist cake loaded with flavor and topped with a rich cream cheese frosting. The cake itself is tall, moist, but sturdy enough to handle the thick cream cheese frosting. It's the perfect way to use up any overripe bananas, and is ridiculously easy.

Instructions to make Banana walnut oats cake:

1. First mash the bananas in a mixing bowl. It is good if the bananas are a little over ripen
2. Now add brown sugar and oil and mix well till the mixture is well combined
3. Keep the oven to Pre heat at 160c for 10mins.. Now add milk and mix well
4. Then seive wheat flour, baking powder, baking soda, cinnamon powder and salt for 2-3 times and add to the wet mixture
5. Add in oats and mix well.. Then add walnuts and choco chips and mix gently.
6. Grease the cake tin and keep ready. Finally add vinegar mix well and pour into the greased tin top with some nuts and choco chips and tap a couple of times..
7. Now bake in preheated oven at 160c for 25-30 mins or untill done. Check by inserting a toothpick in the center to come out clean

The cake itself is tall, moist, but sturdy enough to handle the thick cream cheese frosting. It's the perfect way to use up any overripe bananas, and is ridiculously easy. When you take your cake out the oven make sure it has risen nicely and isn't gooey in the inside. Let it cool for a bit then keep it on a cooling rack to harden a little so you don't make a mess while cutting. Naturally sweetened, vegan and gluten-free, and insanely delicious.

So that’s going to wrap this up with this special food banana walnut oats cake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!