Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, wheat flour banana bread. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. Whole wheat flour has a much shorter shelf life than white so if it has been sitting in your cupboard for a long time it's best to buy a new bag. I'm usually not thrilled with the results when baking with honey but this is wonderful. I used a very finely ground whole wheat flour so the bread is a light texture.

Wheat flour banana bread is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Wheat flour banana bread is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have wheat flour banana bread using 9 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Wheat flour banana bread:

1. Get 3 ripe bananas
2. Get 1 cup wheat flour
3. Get 1/4 cup refined oil
4. Take 1/2 cup sugar or as pur taste
5. Take 1/4 tsp cinnamon powder
6. Get 1 tsp baking powder
7. Make ready 1/4 tsp baking soda
8. Take Pinch salt
9. Get 1 tsp choco chips

This moist, tender, richly flavored loaf features whole wheat flour, making this a super (and tasty!) way to increase your family's intake of healthy fiber. Using honey as some of the sweetener adds both moistness, and the merest hint of honey flavor. Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup. Easy to make and perfect for brunch or snacking.

Instructions to make Wheat flour banana bread:

1. Firstly, take 3 ripe bananas and cut them into pieces. well ripe bananas gives great results.
2. Now add powder sugar to the same bowl. add more sugar if the banana is not sweet or depending on your preferences.
3. Mash the banana with the hand blender or with the help of fork. sugar helps to mash the bananas more easily.
4. Furthermore, add half cup of oil.
5. Further,wheat flour, 1 tsp baking powder, 1/4 tsp baking soda, ¼ tsp cinnamon powder and pinch of salt.
6. Sieve all together making sure there are no lumps.
7. Combine all the dry ingredients with the banana puree.
8. Mix, smooth till there are no lumps and batter turns smooth. also make sure the batter is of smooth dropping consistency.
9. Furthermore, add choco chips and fold gently.
10. Transfer the batter into the bread tray or bread mould. make sure to grease the mould
11. Pat the tray twice to remove the air incorporated into the batter.
12. Place the cake tray into preheated kadai. bake the bread for 40 minutes.
13. And later cut to slices and serve.
14. Finally, serve the  eggless banana bread serve or store in airtight container.
15. Bake till the toothpick inserted comes out clean. - further, allow the cake to cool completely

Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup. Easy to make and perfect for brunch or snacking. Everyone loves this healthy banana bread recipe because it can easily be made into muffins, too! But seriously, ripe bananas are a dream in banana bread and make the best banana bread ever. This healthy banana bread is everything you want in To make this banana bread healthy, The sugar is replaced with honey and for the butter, we opted in for coconut oil.

So that’s going to wrap it up for this exceptional food wheat flour banana bread recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!