Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, yummy, easy and quick lasagna. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Yummy, EASY and quick Lasagna is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Yummy, EASY and quick Lasagna is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook yummy, easy and quick lasagna using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Yummy, EASY and quick Lasagna:

1. Get Bolognaise Sauce
2. Get 1 Onion
3. Take 1 Olive Oil
4. Get 2 clove Garlic
5. Make ready 450 grams minced Chicken/Meat (your choice)
6. Prepare 2 medium Carrots
7. Prepare 350 grams Bolognaise Sauce / 1 medium jar
8. Take 1 pinch Salt
9. Make ready 1 pinch Pepper
10. Get Bechamel Sauce
11. Make ready 4 tbsp Salted Butter
12. Take 3 tbsp All-purpose Flour
13. Take 2 cup Milk
14. Get To bake
15. Get 10 Lasagna sheet. No pre-cook type.
16. Make ready 1 cup Mozarella cheese. Shredded.

Steps to make Yummy, EASY and quick Lasagna:

1. Preheat oven to 200°C (400°F)
2. For Bolognaise Sauce : Dice the Onion and carrots, chop the garlic.
3. Sprinkle olive oil on the pan. Sear onion and garlic until translucent. Add on the meat. Let on pan for 5 mins.
4. Add the tiny diced carrots. Saute until begin to feel tender.
5. Add the whole jar / can of the bolognaise sauce. Can use tomato pasta sauce as alternatives. Add salt & pepper. Simmer for 20 mins. Turn off the heat.
6. For Bechamel Sauce : Melt the butter in another pan or medium pot.
7. Add the flour, on low heat, stir constantly. Dont let it clump/girdle.
8. Add milk gradually.
9. Add salt and pepper to taste. Simmer for 5 mins. Turn off the heat.
10. Use a caserole dish or aluminum tray, whichever is convenient. Put a thin layer of Bechamel Sauce. Layer with no pre-cook type lasagna sheet. On top of it, put a layer of bolognaise sauce. Then put a layer of bechamel sauce on top of that. Layer again with the lasagna sheet. Repeat the steps. End the layer with evenly sprinkle a shredded mozarella cheese on the top of the dish.
11. Put the dish in the oven. Bake for ~40 minutes or until the cheese turned golden brown.

So that’s going to wrap this up for this special food yummy, easy and quick lasagna recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!