Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, low fat “grilled” cheese pesto sandwich and tomato soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Low fat “grilled” cheese pesto sandwich and tomato soup is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Low fat “grilled” cheese pesto sandwich and tomato soup is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook low fat “grilled” cheese pesto sandwich and tomato soup using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Low fat “grilled” cheese pesto sandwich and tomato soup:

1. Get sprouted wheat bread
2. Get low fat pesto
3. Make ready grated part skim mozzarella cheese
4. Take jar crushed tomatoes
5. Take water
6. Make ready fresh basil chopped
7. Take paprika
8. Take salt
9. Take Black pepper

Steps to make Low fat “grilled” cheese pesto sandwich and tomato soup:

1. Preheat oven to 350 F.
2. Toast bread lightly in toaster. So it’s a bit crispy but not browned.
3. Spread pesto on both slices and spread cheese on one slice.
4. Bake in oven for 10 minutes or until desired brownness is reached. Flip and bake an additional 5 minutes for the other side. Should look like this when it’s done.
5. Place remaining tomato soup ingredients in pot and simmer for 5 minutes. This part makes 2-3 servings of soup so either halve the recipe or save the extra in the fridge.
6. Cut cheese sandwich serve with soup and enjoy!

So that is going to wrap it up with this exceptional food low fat “grilled” cheese pesto sandwich and tomato soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!