How to Make Perfect Vegan Chocolate Cake

Vegan Chocolate Cake
Vegan Chocolate Cake

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vegan chocolate cake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegan Chocolate Cake is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Vegan Chocolate Cake is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook vegan chocolate cake using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Chocolate Cake:
  1. Get All purpose flour
  2. Prepare cocoa
  3. Take Sugar
  4. Make ready Baking Soda
  5. Make ready Salt
  6. Prepare Vegetable Oil
  7. Make ready Vanilla extract
  8. Prepare Hot water
  9. Prepare White Vinegar
  10. Get Sugar Syrup
  11. Make ready Hot Water
  12. Get Cocoa
  13. Make ready Sugar
  14. Take Vanilla extract
  15. Get Icing
  16. Take Powdered Sugar
  17. Get Cocoa
  18. Make ready Caramel
Instructions to make Vegan Chocolate Cake:
  1. Preheat oven to 180 degrees, prepare a baking tin with butter, flour and lining the bottom with baking paper
  2. Sift the flour, 1/2 cup cocoa, 1 cup sugar, baking soda and salt together.
  3. Add the wet ingredients, vegetable oil, 1/2 tsp Vanilla extract, 1 cup Hot water and white vinegar to the dry ingredients, mix well and pour into the prepared baking dish. Bake between 20-25 min until a skewer comes out clean.
  4. In the meantime while the cake is baking prepare the syrup by mixing the hot water, cocoa, sugar and vanilla in a separate jug.
  5. When the cake is cooked, take it out the oven, pearcing it all over with holes. Pour the syrup all over the cake, the syrup will quickly be absorb. Leave to cool completely.
  6. Mix the powdered sugar, cocoa and caramel and spread over the cooled cake. Optional: add chopped hazelnuts

So that is going to wrap it up for this special food vegan chocolate cake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!