Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cabbage carrot paratha. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Cabbage Carrot Paratha is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Cabbage Carrot Paratha is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook cabbage carrot paratha using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cabbage Carrot Paratha:

1. Make ready 2 cups Whole wheat flour
2. Take 1/2 cup Cabbage grated
3. Take 1/2 cup Carrot grated
4. Get 1/2 cup Paneer
5. Take Ghee to fry
6. Make ready Salt
7. Take 1/2 tsp Red chilli pdr
8. Get 1/2 tsp Jeera pdr
9. Prepare 1/4 tsp Ajwain
10. Make ready 1 tbsp Coriander
11. Make ready 1 tbsp Black sesame seeds

Instructions to make Cabbage Carrot Paratha:

1. Add salt and ajwain in flour and make a dough with water.
2. Mix all vegetables and paneer well.Add all spices.
3. Make equal sized balls of dough.Take one ball,roll it and fill the stuffing.
4. Roll it and fry on tawa with ghee.Sprinkle coriander leaves and black sesame seeds on one side of paratha.
5. Fry that side also.
6. Serve hot with sweet curd and pickle.

So that’s going to wrap it up with this special food cabbage carrot paratha recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!