Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, taco salad bake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Taco Salad Bake is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Taco Salad Bake is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook taco salad bake using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Taco Salad Bake:

1. Get regular size bag of any tortilla or corn chips you like. I used chili cheese Fritos because I had a bag
2. Get ground beef
3. Prepare Taco seasoning
4. Get regular size can enchilada sauce
5. Prepare regular size can cheddar cheese soup
6. Take small can green chili’s
7. Take onion chopped
8. Get Shredded cheese of choice
9. Get tomatoes chopped
10. Get Shredded lettuce
11. Take Sour cream
12. Prepare Extra cheese for topping. I use queso fresco on anything
13. Take Avocados or guacamole optional

Steps to make Taco Salad Bake:

1. Preheat oven to 325. Brown the ground beef and onions and drain. Add half the tomatoes, the chili’s undrained, seasoning packet, enchilada sauce, and soup and combine well.
2. In a sprayed casserole or cake pan, layer in half your chips, half the meat mixture, and 1 cup shredded cheese, in that order, then repeat with a second layer starting with chips and ending with cheese.
3. Bake uncovered for about 20 minutes. Dress it with whatever things you like! I love lettuce tomato sour cream extra cheese and guacamole.

So that’s going to wrap this up for this special food taco salad bake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!