Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, my family's easy hand-rolled sushi with inexpensive fillings. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook my family's easy hand-rolled sushi with inexpensive fillings using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings:
- Make ready Meat and Fish
- Prepare 1 Thinly-sliced pork or beef
- Take 1 Canned tuna mixed with mayonnaise
- Make ready 1 Cod roe mixed with mayonnaise
- Get 1 Negitoro (minced fatty tuna with green onions)
- Make ready 1 Salmon
- Get 1 Cheese, etc.
- Make ready Vegetables
- Prepare 1 Cucumber
- Take 1 Avocado
- Take 1 Shiso leaves, etc.
- Prepare ★Others
- Prepare 1 Nori seaweed
- Get 1 Cooked rice
- Take 1 Soy sauce
- Make ready 1 Mayonnaise
- Get 1 Wasabi, ra-yu, etc.
Steps to make My Family's Easy Hand-Rolled Sushi with Inexpensive Fillings:
- If using beef, lightly sprinkle with sugar and brown in a frying pan. Then add sake and soy sauce, and continue frying until cooked through.
- If using pork, sprinkle with salt and pepper and leave to rest for a bit. Mince some garlic and fry over low heat. Add the pork and when cooked, add some soy sauce to season.
- In order from top to bottom: Cheese, shiso leaves, and salmon.
So that’s going to wrap this up for this exceptional food my family's easy hand-rolled sushi with inexpensive fillings recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
