Step-by-Step Guide to Make Ultimate Red Hot Sweet Potatoes

Red Hot Sweet Potatoes
Red Hot Sweet Potatoes

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, red hot sweet potatoes. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Red Hot Sweet Potatoes is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Red Hot Sweet Potatoes is something which I’ve loved my whole life.

The sweet potato or sweetpotato (Ipomoea batatas) is a dicotyledonous plant that belongs to the bindweed or morning glory family, Convolvulaceae. Please like, share and SUBSCRIBE, Be sure to CLICK the BELL ICON to get my latest videos. Peel sweet potatoes and cut up into pieces slightly over one inch. Chop the red onions just slightly smaller.

To begin with this particular recipe, we must prepare a few ingredients. You can have red hot sweet potatoes using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Red Hot Sweet Potatoes:
  1. Make ready 3 1/2 lbs sweet potatoes
  2. Make ready 1/4 cup butter
  3. Prepare 1/2 cup packed brown sugar
  4. Make ready 1 1/4 cups cinnamon red hots (2 - 5 1/2 oz boxes
  5. Make ready 1/4 cup water (orig 3/4 c)
  6. Take 10 oz pkg mini marshmallows

Prick sweet potatoes all over with a fork. I envisioned cubes of sweet potatoes roasted with so much spice, it almost forms a crust, and then Sliced avocado, pickled red onions, pickled jalapenos, chopped fresh cilantro, hot sauce, Lazy Taco I do this with sweet potatoes frequently! I like to use a heftier amount of cumin and red pepper flakes. · Warm sweet potatoes, slightly spicy corn and beans, all smothered in cheese and red sauce. They're satisfying, hearty, and you'll never miss the meat!

Steps to make Red Hot Sweet Potatoes:
  1. Place sweet potatoes into a large saucepan with enough water to cover. Bring to a boil, and cook over medium heat until tender, about 25 minutes. Drain water, mash, and place potatoes in a large casserole dish
  2. Preheat oven to 350°
  3. In medium bowl stir together butter, brown sugar, red hot candies and water. Pour over the sweet potatoes in the dish.
  4. Bake for 1 hour in the oven until sweet potatoes are soft and the candies are melted.
  5. Top with marshmallows and return to oven for 10 minutes to melt them. Best to add marshmallows right before serving then toast with torch.

I like to use a heftier amount of cumin and red pepper flakes. · Warm sweet potatoes, slightly spicy corn and beans, all smothered in cheese and red sauce. They're satisfying, hearty, and you'll never miss the meat! My most famous recipe gets moved to the new blog: Crash Hot Sweet Potatoes on the The Creekside Cook. And this sweet and savory Thai red curry with pineapple? It's the latest addition to my weeknight curry lineup.

So that’s going to wrap it up with this exceptional food red hot sweet potatoes recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!