Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy vegan cornbread. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Easy Vegan Cornbread is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Easy Vegan Cornbread is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have easy vegan cornbread using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Vegan Cornbread:
- Get flour
- Prepare yellow cornmeal
- Make ready salt
- Prepare (To taste) black pepper
- Get baking powder
- Make ready oil (I used 50g olive oil and 25g sunflower oil)
- Get soy milk
- Take vinegar or lemon juice
Steps to make Easy Vegan Cornbread:
- Combine milk and lemon in a mug. Let sit for 5-10 min until it curdles and becomes buttermilk.
- Meanwhile, whisk dry ingredients (flour, cornmeal, salt, pepper, baking powder).
- Pour in wet ingredients (vegan buttermilk and soy milk). Whisk until combined.
- Bake for 20-25 min in a 180°C/350°F oven. Enjoy :)
So that is going to wrap it up for this special food easy vegan cornbread recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
