Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken parmesan roll ups. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

These Chicken Parmesan Roll-Ups are an easy dinner recipe that your whole family will love. the-girl-who-ate-everything.com. You can totally customize these Chicken Parmesan Roll-Ups. Use marinara sauce instead of diced tomatoes for a quicker version of the recipe. Parmesan chicken roll ups are so simple to make, incredibly tasty, and basically economical.

Chicken Parmesan Roll Ups is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Chicken Parmesan Roll Ups is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have chicken parmesan roll ups using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Parmesan Roll Ups:

1. Prepare 1-1/2 Cups all purpose flour
2. Get 4 large eggs, divided
3. Get 3 cups Italian of panko breadcrumbs
4. Take 2 lbs. boneless skinless chicken breast, pounded thin
5. Take to taste Kosher salt
6. Prepare to taste Freshly ground pepper
7. Make ready 2 tbsp. extra-virgin olive oil
8. Prepare 4 cups marinara sauce (2 - 24 oz. jars)
9. Make ready 12 cooked lasagna noodles
10. Make ready 1 (30 oz.) container of Ricotta cheese
11. Prepare 1 1/2 tsp. garlic powder
12. Take 2 cups shredded mozzarella cheese
13. Prepare 2 cups shredded Parmesan cheese
14. Get 2 tbsp. parsley, for garnish (optional)

Are you guys ready to try my best pinwheel recipe yet?! There's this ongoing obsession with chicken parmesan in my house. Sometimes it's good to get tripped up. For you, the roll-ups represent a moment of kitchen brilliance!

Instructions to make Chicken Parmesan Roll Ups:

1. Preheat oven to 350 deg. F. Lay cooked lasagna noodles flat, on an even layer, on a greased baking sheet. (11"x 17")
2. Season chicken with salt & pepper then cut chicken into approximately 1/2" cubes. Put flour and breadcrumbs into two separate bowls. Whisk together three eggs into a separate bowl. working in batches, dredge chicken in the flour then dip into the eggs. Toss them into the breadcrumbs for the final dredge.
3. In a large skillet over medium-high heated oil. Add chicken and cook until golden brown and cooked through, about 12 minutes turning chicken at the 6 minute mark.
4. Meanwhile, make filling. Whisk together the ricotta, remaining eggs, garlic powder and 1 cup of parmesan cheese. Spread ricotta mixture onto each lasagna noodle, then spoon marinara sauce over the ricotta. Top with the cooked chicken and mozzarella then roll up tightly.
5. In large deep baking dish (9"X 13") spoon a layer of marinara on the bottom of the dish. Add roll-ups and spoon more sauce onto each roll-up. Sprinkle more mozzarella nad Parmesan over each roll-up. Bake until bubbly and melted, about 30 minutes.
6. Remove from over and let cool for 10 minutes. Garnish with parsley if so desired.

Sometimes it's good to get tripped up. For you, the roll-ups represent a moment of kitchen brilliance! On a clean surface, assemble the roll-ups. Start by laying a cooked lasagna noodle flat. Using a spoon, spread marinara sauce on one end of the noodle.

So that is going to wrap this up with this special food chicken parmesan roll ups recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!