Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, easy, crispy rice flour pizza. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy, Crispy Rice Flour Pizza is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Easy, Crispy Rice Flour Pizza is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy, crispy rice flour pizza using 11 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Easy, Crispy Rice Flour Pizza:
- Prepare The pizza dough:
- Make ready 150 grams Rice flour (for baking bread)
- Make ready 1 tsp Baking powder
- Take 1 pinch Salt
- Get 1 tbsp Olive oil
- Take 100 ml Water
- Make ready (to taste) ★Toppings
- Prepare 1 Tomato sauce
- Take 1 Pizza cheese
- Take 1 Bacon, canned tuna, etc.
- Prepare 1 Mushrooms, tomatoes, basil, etc.
Instructions to make Easy, Crispy Rice Flour Pizza:
- I use this rice flour (it's meant for baking so it contains wheat gluten). It's really handy for making bread and cake, besides pizza dough.
- Put the rice flour, baking powder and salt in a bowl and mix together quickly. Add the olive oil and water, and mix well.
- When the dough comes together, knead it well for about a minute. If the dough sticks to your hands, add a bit more rice flour.
- Divide the dough into 2 pieces and round off each piece. Place the dough on a sheet of plastic wrap, cover with another sheet of plastic and roll out into a 20 cm diameter flat circle. Fold the edges in a bit.
- Spread the tomato sauce evenly on the crust from about 1 cm in from the edge. Add toppings and cheese of your choice, and bake in a 220°C oven for 20-25 minutes.
- This is a pizza with canned tuna, cherry tomato and basil sauce. I used a tasty ketchup instead of tomato sauce.
- Here it is with lots of cheese.
- It looks like this when baked. The crust is crispy.
- With the other crust I made a zucchini, salted silver-stripe herring filet and shiso pizza. It's topped with coarsely ground black pepper and lots of cheese.
- This is the salted silver-stripe herring filet (kibinago filet) I used. It can be used like anchovies.
- Here is my standard pizza pie. Bacon, onions, green peppers and lots of cheese.
- Here I used a mixture of 1 tablespoon miso and 2 tablespoons mirin instead of tomato sauce. It's topped with canned tuna, green onions and mayonnaise, for a Japanese-flavored pizza.
So that is going to wrap it up with this special food easy, crispy rice flour pizza recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

