Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, fragrant chicken pilaf. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fragrant Chicken Pilaf is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Fragrant Chicken Pilaf is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fragrant chicken pilaf using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fragrant Chicken Pilaf:

1. Make ready chicken thighs
2. Make ready onion, diced
3. Prepare garlic, crushed
4. Make ready turmeric
5. Prepare cumin seeds
6. Get garam masala
7. Make ready Salt and pepper
8. Make ready microwave brown rice (or 250g cooked rice)
9. Make ready olive oil
10. Take lemon, juiced
11. Get Fresh dill and flaked almonds to garnish

Steps to make Fragrant Chicken Pilaf:

1. Put the onions, garlic, lemon juice, turmeric and cumin seeds in an ovenproof dish. Add the olive oil and mix together.
2. Place your chicken in the dish, turn it over in the onion and spice mixture to get some of the spices on the chicken then turn it skin side up, brush off any onions on the skin, season with salt, pepper and the garam masala, then cover the whole dish with foil.
3. Bake for 20 minutes then remove the foil and bake for a further 20 minutes uncovered.
4. Remove from the oven and take the chicken out, then add your cold microwave rice. Give it all a good stir so the rice is coated in the spiced onion mixture. Put the chicken back on top and bake for a further 15 minutes, or until the chicken is cooked through. Sprinkle with dill and flaked almonds before serving.

So that’s going to wrap this up with this exceptional food fragrant chicken pilaf recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!