Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, turkish coffee - kahwa turqiyyeh. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Turkish coffee - kahwa turqiyyeh is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Turkish coffee - kahwa turqiyyeh is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have turkish coffee - kahwa turqiyyeh using 2 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Turkish coffee - kahwa turqiyyeh:

1. Make ready 2 cups water
2. Prepare 6 teaspoons Turkish coffee powder, rounded

Steps to make Turkish coffee - kahwa turqiyyeh:

1. Boil the water in a coffee pot.
2. Remove from heat, add the Turkish coffee powder and stir.
3. Put the coffee pot back over heat and leave to boil making sure that the coffee doesn't spill out of the pot. To prevent spilling, move away the pot from the heat every time the coffee starts rising then place it back over the heat.
4. After about 30 seconds of boiling, remove from heat, cover the pot and leave it aside for 1 min while the coffee grounds settle at the bottom of the pot.
5. Serve in small coffee cups.

So that is going to wrap it up with this special food turkish coffee - kahwa turqiyyeh recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!