Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, picnic banana bread. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Picnic Banana Bread is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Picnic Banana Bread is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook picnic banana bread using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Picnic Banana Bread:

1. Prepare Wet ingredients
2. Take overripe bananas
3. Make ready maple syrup
4. Make ready almond milk (or sub any other milk)
5. Prepare olive oil
6. Take chia seeds
7. Take Dry ingredients
8. Take wholemeal spelt flour
9. Get cinnamon
10. Make ready baking powder
11. Make ready bicarbonate of soda
12. Make ready salt
13. Take Dark chocolate and desiccated coconut to garnish

Instructions to make Picnic Banana Bread:

1. Preheat the oven to 180 C and line a loaf tin with baking paper.
2. Mash the bananas with a fork and add in the other wet ingredients together, then stir in the chia seeds. It all looks a bit like frog spawn now but bear with me, it’ll come good in the end 😂
3. Mix all of your dry ingredients together, stirring well to make sure it’s well combined.
4. Add the dry ingredients to the wet, mix well and then spoon the batter into your loaf tin.
5. Bake for 30-40 mins and risen and golden on top. Allow to cool and drizzle with some melted dark chocolate and desiccated coconut if you fancy it.

So that’s going to wrap it up with this special food picnic banana bread recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!