Steps to Make Homemade Pork Belly Sub

Pork Belly Sub
Pork Belly Sub

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pork belly sub. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Pork Belly Sub is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Pork Belly Sub is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have pork belly sub using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pork Belly Sub:
  1. Prepare fresh pork belly
  2. Prepare buns hoagie
  3. Prepare pickled Cucumber slices
  4. Make ready mayonnaise
  5. Get shredded colby jack cheese
  6. Make ready sautéed onions see my recipe
Instructions to make Pork Belly Sub:
  1. Get the pork belly and slice it.
  2. Fry the fresh pork belly.
  3. Turn as needed
  4. When crispy move to a paper towel to absorb excessive amounts of oil.
  5. Heat a pan add the butter to it. Just enough to coat the bottom of pan.
  6. Fry the bread in the butter
  7. Add cheeses to the top. Put into the broiler
  8. Ready to serve. I hope you enjoy!

So that’s going to wrap this up with this special food pork belly sub recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!