Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, shahi tukrey. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Shahi Tukrey is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Shahi Tukrey is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shahi tukrey using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shahi Tukrey:

1. Get milk
2. Make ready condensed milk
3. Take khoya
4. Make ready bread
5. Prepare For frying Ghee
6. Take For garnishing (almond and pistachios)
7. Make ready saffron

Instructions to make Shahi Tukrey:

1. Firstly in a saucepan add milk and bring it to boil.
2. When slightly boiled, add condensed milk and khoya and cook until milk becomes thicken and add saffron.
3. Now cut the bread in halves or in your desired shape.
4. In a separate kadahi, fry the sliced bread until golden brown.
5. Now in a serving dish, place the fried bread and pour over the milk mixture. Now garnish it with almond and pistachios and serve it.

So that is going to wrap it up for this exceptional food shahi tukrey recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!