Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy to remember, delicious yoshinoya-style beef rice bowl. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook easy to remember, delicious yoshinoya-style beef rice bowl using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl:

1. Take 300 to 500 grams Thinly sliced beef (or coarsely chopped)
2. Take 1 Onion
3. Take 300 ml ＊ Dashi stock
4. Get 2 tbsp ＊ Sugar
5. Make ready 2 tbsp ＊ Mirin
6. Make ready 2 tbsp ＊ Wine (red or white) or sake
7. Take 2 tbsp ＊ Usukuchi soy sauce
8. Take 2 tbsp ＊Soy sauce
9. Take 5 cm or 1 teaspoon ＊ Grated ginger (or pre-grated ginger from a tube)

Steps to make Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl:

1. Cut the onion in half and then into 5 mm wide slices. If the slices of beef are on the larger side, cut the onion into slightly larger slices as well to match.
2. Add the ＊ ingredients to a pan, and bring to a boil.
3. Add the onion and simmer for 1-2 minutes.
4. Add the beef.
5. When it comes to a boil again, skim off the scum, put a lid on and simmer over medium heat for about 10 minutes, and it's done.

So that is going to wrap it up for this special food easy to remember, delicious yoshinoya-style beef rice bowl recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!