Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, gajar halwa shots. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Gajar Halwa shots is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Gajar Halwa shots is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook gajar halwa shots using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Gajar Halwa shots:

1. Make ready grated carrot
2. Make ready milk
3. Make ready sugar
4. Take poppy seeds
5. Get elachi (cardamom)powder
6. Prepare clarified butter
7. Prepare cream
8. Get Chopped dry fruits for garnishing (badam and pistachios)

Steps to make Gajar Halwa shots:

1. In a pan, add clarified butter, elachi powder and carrots mix well.Keep stirring occasionally cook it on low flame till its colour changes and water of carrots gets dried
2. Add cream mix well
3. Add poppyseeds mix well.
4. Add milk mix well
5. Add sugar mix well
6. Add dry fruits mix well
7. Cover it with lid and cook it on low flame till milk gets dried
8. Garnish it with dry fruits and serve it

So that is going to wrap it up with this special food gajar halwa shots recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!