Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy to remember, delicious yoshinoya-style beef rice bowl. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook easy to remember, delicious yoshinoya-style beef rice bowl using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl:

1. Make ready to 500 grams Thinly sliced beef (or coarsely chopped)
2. Prepare Onion
3. Make ready ＊ Dashi stock
4. Take ＊ Sugar
5. Get ＊ Mirin
6. Make ready ＊ Wine (red or white) or sake
7. Prepare ＊ Usukuchi soy sauce
8. Get ＊Soy sauce
9. Take or 1 teaspoon ＊ Grated ginger (or pre-grated ginger from a tube)

Instructions to make Easy to Remember, Delicious Yoshinoya-Style Beef Rice Bowl:

1. Cut the onion in half and then into 5 mm wide slices. If the slices of beef are on the larger side, cut the onion into slightly larger slices as well to match.
2. Add the ＊ ingredients to a pan, and bring to a boil.
3. Add the onion and simmer for 1-2 minutes.
4. Add the beef.
5. When it comes to a boil again, skim off the scum, put a lid on and simmer over medium heat for about 10 minutes, and it's done.

So that’s going to wrap it up with this exceptional food easy to remember, delicious yoshinoya-style beef rice bowl recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!