Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, sunshine's mexican steak. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sunshine's mexican steak is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Sunshine's mexican steak is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sunshine's mexican steak using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sunshine's mexican steak:
- Make ready 1 1/2 lb boneless round steak
- Get 2 tbsp butter
- Get 1/2 tsp salt
- Get 1/2 tsp black pepper
- Make ready 1/2 tsp garlic powder
- Make ready 1/2 cup green chile sauce
- Make ready 1 (7.5 oz) jar taco sauce ( i use taco bell brand)
- Make ready 1/2 cup sharp cheddar cheese (shredded)
- Make ready 1/2 cup Shredded Monterey Jack cheese
- Get 1/2 large onion sliced
Instructions to make Sunshine's mexican steak:
- Trim excess fat from steak ,cut steak into 4 even pieces,and pound to 1/4 Inch thickness. sprinkle salt , pepper and garlic powder on the steaks
- Brown steaks in butter in larger pan , add sliced onion to saute as meat is browning .and place in a shallow 2 inch casserole dish , place 2 steaks on bottom, add half of the saute onions on top of meat , add 1/4 cup green Chile sauce and half jar of taco sauce .now put the other 2 steaks on top of sauce repeat presses…cover the dish and bake for 1 hour covered , uncover for 20 minutes at 375°F.
- When the meat is done baking , add the 2 cheeses on top , bake for 5 minutes now done… (I add a few jal, peppers to mine its optional) let ur steaks set for 10 minutes covered .ready to serve enjoy
So that is going to wrap it up for this exceptional food sunshine's mexican steak recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

