Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, heath bar cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Heath Bar Cake is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Heath Bar Cake is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook heath bar cake using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Heath Bar Cake:

1. Prepare German Chocolate cake mix
2. Prepare jar caramel (I use the Smuckers brand)
3. Prepare container Cool Whip
4. Prepare sweetened condensed milk
5. Make ready Heath Bar Chunks

Instructions to make Heath Bar Cake:

1. Make cake as directed in a 13x9 inch cake pan. Cool completely after removing from oven.
2. While cake is baking, mix half jar of caramel and all of cool whip together in a medium sized bowl put in fridge.
3. In another bowl, mix rest of caramel and the whole can of sweetened condensed milk. Put in fridge too.
4. Once cake is completely cooled off, poke holes in it. (Try using the end of a Sharpie.)
5. Pour sweetened condensed milk - caramel mixture on cake. Try to make sure the mix goes into the holes of the cake. This serves as a "filling" for the cake. Some of the liquid will sit on top of the cake so don't stress yourself if it doesn't turn out the way you expect it. :)
6. Pour cool whip - caramel mixture on top of cake. This is the "icing".
7. Sprinkle Heath bar chunks on top of it. It doesn't matter how many. You can use the whole bag if u want. We use half the bag.
8. If you don't like Heath bar you can use whatever candy you want. Butterfinger, Reese's, M&Ms, Snickers, you name it! Just make sure it's finely chopped. :)
9. You can make this recipe into cupcakes! Make the cake into cupcakes, as it says on the box, and omit the sweetened condensed milk - caramel mixture. Make sure you still use only half the jar of caramel for the "icing"! You don't have to poke holes in it either.
10. Make sure the cake stays cold! It will get all melty if you don't! I recommend keeping the cake in the same pan you baked it in unless you lined it with foil or parchment paper

So that is going to wrap this up with this exceptional food heath bar cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!