Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, instant prep, easy chirashi-zushi. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Instant Prep, Easy Chirashi-zushi is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Instant Prep, Easy Chirashi-zushi is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook instant prep, easy chirashi-zushi using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Instant Prep, Easy Chirashi-zushi:

1. Make ready 1 two bowls' worth Sushi rice
2. Prepare 1 slab Skipjack tuna (bonito)
3. Prepare 1/2 Cucumber
4. Take 1 tsp Finely grated ginger
5. Take 1 Soy sauce
6. Prepare 1 White sesame seeds
7. Prepare 1 Pickled ginger (optional)

Instructions to make Instant Prep, Easy Chirashi-zushi:

1. Thinly slice the bonito. Transfer the slices to a bowl, pour soy sauce over them just until it covers the top of the bonito, then add grated ginger, and set aside to macerate.
2. Thinly slice the cucumber.
3. Fill rice bowls with sushi rice, and top with bonito from Step 1 and cucumber slices from Step 2, sprinkle with sesame seeds, and add a touch of picked ginger.

So that is going to wrap this up for this special food instant prep, easy chirashi-zushi recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!