Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, kesar peda & apple peda😋. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Kesar peda is a great classic Indian sweet dish, prepared across the country. They are delicious and made with very few ingredients, milk and sugar, flavored with cardamom and saffron. To make kesar peda, combine the saffron and milk in a small bowl, mix very well and keep aside. Instant Kesar Peda is nothing but a dessert that is made with kesar and mawa.

Kesar peda & apple peda😋 is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Kesar peda & apple peda😋 is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook kesar peda & apple peda😋 using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kesar peda & apple peda😋:

1. Take Kesar peda:
2. Take mawa
3. Take sugar
4. Get colour
5. Prepare kesar
6. Get cardamom powder
7. Prepare Garnish some pistachios and tutifruiti
8. Take Apple peda
9. Make ready ghee
10. Make ready milk
11. Make ready milk powder
12. Prepare sugar powder
13. Take cardamom powder
14. Take red colour & green colour
15. Prepare cloves,edible gold dust

It is very easy to make kesar. Kesar Peda is a milk-based famous Indian sweet dish. If you are a Jabra (great) fan of Indian Sweets, you are reading the right post! Kesar Malai Peda or Milky Saffron Fudge, is one of the most popular rich Indian confectionaries.

Instructions to make Kesar peda & apple peda😋:

1. Kesar peda: First take mawe into the pan now add the sugar. Now put the pan on low flame and keep mixing the mixture.
2. When the mixture becomes liquid consistency add color, saffron, and cardamom powder and keep mixing till you get a nice thick consistency. Remove and cool. Now knead the dough add sugar powder if needed, make small peda, and garnish with pista, saffron, and tutti-frutti.
3. Apple peda: Heat pan add in ghee now add milk and bring to a boil and add the milk powder and stir constantly.
4. When its combined and leave its sides.remove on a plate and cool in room temperature.now add cardamom powder and sugar and mix well.
5. Now make apple shape insert one clove, the color red, make some green leaves and decorate with some edible gold dust.
6. Happy Diwali to all cookpad team. Hope you have a wonderful Diwali and do try this instant peda.

If you are a Jabra (great) fan of Indian Sweets, you are reading the right post! Kesar Malai Peda or Milky Saffron Fudge, is one of the most popular rich Indian confectionaries. One kesar peda down and your sweet cravings vanish. Coming back to the recipe, Kesar Mawa Peda is a classic Indian dessert which is usually made during festivals. The traditional method of making doodh peda is time consuming and requires cooking milk for a long This is an instant method of making doodh peda with condensed milk and milk powder and is flavored.

So that is going to wrap this up with this special food kesar peda & apple peda😋 recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!