Recipe of Homemade Quick Jazzy Crab & Mushroom Pizza

Quick Jazzy Crab & Mushroom Pizza
Quick Jazzy Crab & Mushroom Pizza

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, quick jazzy crab & mushroom pizza. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Quick Jazzy Crab & Mushroom Pizza is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Quick Jazzy Crab & Mushroom Pizza is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook quick jazzy crab & mushroom pizza using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Quick Jazzy Crab & Mushroom Pizza:
  1. Prepare packaged pizza crust (my favorite is Boboli)
  2. Make ready jar of your favorite pizza sauce
  3. Take fresh mozzarella cheese ball (cut into 1/4 in thick slices)
  4. Get shredded mozzarella (or your favorite cheese)
  5. Prepare fresh crab meat
  6. Get sliced any variety fresh mushrooms (as much as you like, I like a lot on mine)
  7. Make ready diced onion (or as much as you like)
  8. Prepare diced bell pepper (or as much as you like)
  9. Get diced jalapeño or serrano pepper (depending on how spicy you like it)
  10. Get a few squeezes of fresh lime juice
  11. Prepare Old Bay seasoning or any Creole seasoning
  12. Take hot sauce (optional)
Instructions to make Quick Jazzy Crab & Mushroom Pizza:
  1. Preheat your oven to 375.
  2. Spread as much pizza sauce as you like on your prepared pizza crust.
  3. Lay your mozzarella cheese slices over the sauce.
  4. Add your shredded cheese, then your crab, and your veggies in whatever order you like. (You can also add any other toppings you like, such as pepperoni, fresh basil, tomato, whatever ingredients float your boat.)
  5. Add a few squeezes of fresh lime juice over the top, being sure to get some on the crab meat.
  6. Give it a couple shakes of Old Bay (or any Creole seasoning) over the top. (I also added some black pepper.)
  7. Bake in your preheated 375°F oven for 12-15 min until gooey and slightly browned.
  8. Enjoy!

So that is going to wrap it up with this exceptional food quick jazzy crab & mushroom pizza recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!