Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, dragon fruit ice-cream. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Dragon Fruit Ice-cream is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Dragon Fruit Ice-cream is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have dragon fruit ice-cream using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dragon Fruit Ice-cream:

1. Get tropolite whip cream
2. Prepare Amul fresh cream
3. Get medium size pink dragon fruit
4. Make ready sugar powder
5. Get Green pistachio flakes and raisins to garnish

Instructions to make Dragon Fruit Ice-cream:

1. Thaw tropolite.
2. Cut dragon fruit into half. Scrap out - with spoon pinkish red pulpy fruit. Grind in mixer jar with sugar powder.
3. In one big vessel place lots of ice cubes. On it placed another deep bottom vessel. Pour whipped cream,fresh cream and dragon fruit juicy mixture. With electric blender whipped mixture for few minutes to get thick creamy mixture.
4. Pour in airtight glass container. Keep to Chill overnight or 8-10 hours in freezer.
5. At time of serving. Scoop out from prepared frozen dragon fruit ice-cream. Place in ice cream serving bowl. Serve/Relish Chilled Dragon fruit Ice-cream garnishing with green pistachio flakes and raisins.

So that’s going to wrap it up with this special food dragon fruit ice-cream recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!