Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, mike's classic spicy italian subs. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Gary of Gary's Tasting Corner goes on a culinary adventure to Jersey Mike's to taste their Original Italian sub for the first time. Nothing says Jersey Mike's more than our Original Italian. A truly authentic Jersey-style Italian sub, it's crafted with provolone, ham, prosciuttini, cappacuolo, salami, and pepperoni. Order a giant Mike's Way for one truly memorable experience.
Mike's Classic Spicy Italian Subs is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Mike's Classic Spicy Italian Subs is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mike's classic spicy italian subs using 21 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Mike's Classic Spicy Italian Subs:
- Get 6" Long Oversized Super Thick Fresh Baguette Bun Slices [lightly plain toasted]
- Make ready Fresh Deli Smoked Ham -Thin Slices [chilled]
- Get Fresh Deli Genda Salami- Thin Slices [chilled]
- Prepare Fresh Deli Pepperoni -Thin Slices [chilled]
- Prepare Fresh Deli Smoked Turkey - Thin Sliced [chilled]
- Get Fresh Deli Asiago Cheese- Thin Slices [chilled]
- Take Firm Deli Kalmato Olives [chilled - fine chopped]
- Make ready EX LG Peperoncini Peppers [left whole - chilled]
- Get Fresh Bell Pepper Slices [chilled - super thin sliced]
- Get Red Onion Slices [chilled - super thin sliced]
- Take Shreaded Lettuce [chilled - must be shreaded]
- Get Thin Firm Tomato Slices [chilled]
- Prepare Italian Seasoning [for garnish]
- Prepare Red Pepper Flakes [for garnish]
- Get Mayonnaise [chilled]
- Take Deli Mustard [chilled]
- Prepare LG Firm Dill Pickle Spears [claussens brand is best - always found in the refrigerated section of your local market]
- Take Greek Or Zesty Italian Dressing [greek is best but Kraft puts out a great one - chilled & shaken]
- Take ● For The Sides
- Make ready Chips
- Make ready Ice Cold Beer
This is a classic Italian sub sandwich with three kinds of meat and provolone cheese. The kind you get in a mom and pop pizza joint. You'll be glad you tried Wow - these definitely are "Restaruant" quality Italian subs! I mean why order out when you can make these yourself at home with fantastic results.
Instructions to make Mike's Classic Spicy Italian Subs:
- Slightly plain toast your bread in the oven at 350° for 5 minutes or, less. You'll definitely want them slightly toasty with the addition of your chilly Greek or Italian dressings to be added later. Pile your warmed sub bread with chilly meats, cheeses and vegetables any way you desire. Top with chilled shreadded lettuce, tomatoes, pickle spears, peppers, Italian Seasoning and be sure to drizzle subs with a chilled zesty dressing on top. Also, serve with ice cold beer in thick iced cold mugs. That's it! Easy peasy! Enjoy your Summer!
You'll be glad you tried Wow - these definitely are "Restaruant" quality Italian subs! I mean why order out when you can make these yourself at home with fantastic results. Spicy Italian subs are the perfect game day sandwich! Deli meat and provolone cheese are piled high in these thick and flavorful spicy Italian sub Every Friday night you would find me at Sub Galley, stuffing my face with spicy Italian Subs. The subs were extraordinary, but the experience as a whole.
So that is going to wrap it up with this exceptional food mike's classic spicy italian subs recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
