Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken oats daleem. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken oats Daleem is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Chicken oats Daleem is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken oats daleem using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken oats Daleem:

1. Make ready Oats
2. Get Chicken breast
3. Make ready Onions medium size
4. Prepare Curd
5. Prepare Freshly ground Garam masala powder
6. Make ready Almond and coconut fine paste
7. Take for Garnishing
8. Get mint leaves
9. Make ready coriander leaves
10. Prepare lemon juice
11. Take Salt and black pepper powder
12. Take garlic powder
13. Make ready Ghee to drizzle over
14. Take Oil for cooking

Instructions to make Chicken oats Daleem:

1. Firstly in warm water add oats soak it for about an hour
2. Besides start boiling chicken adding salt & ginger garlic paste then once it is warm shred it thinly set aside
3. Fry the chopped onions to golden brown
4. Furthermore we will make a instant Khorma that is in a wok add in oil then add paste of almonds & coconut powder the add in the spices sauté till for few minutes then add curd
5. Once the gravy is ready add the shredded chicken boil for few minutes then off the flame burner
6. Now take the soaked oats set it on stove add salt, black pepper powder then keep stirring & let it boil till it comes to thickness then off the stove
7. Now using a dal ghotni add the prepared khorma in intervals then mix it in circular motion gradually do it till you mix all khorma
8. Lastly set it on stove on low flame let it boil check for the spices according to your taste then garnish it with ghee, fried onions, lime juice & sliced lemon, salad serve it hot.enjoy the delicious daleem @ comfort of our sweet home..!
9. Tip of the day: do not shred the chicken more it must be bite size chunks in between while eating. The other thing is while you soak oats add water accordingly for cooking it further if you want to wash it then slowly remove the first wash water then soak it if oats are 1 cup add 2 cups of water.

So that’s going to wrap it up for this special food chicken oats daleem recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!