Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my large italian style rice ball. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
My Large Italian Style Rice Ball is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. My Large Italian Style Rice Ball is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have my large italian style rice ball using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Large Italian Style Rice Ball:
- Take 1 Cup Cooked Rice
- Take 75 g Tuna fish drained
- Take 1/2 Cup Sweetcorn
- Make ready 1/4 Tsp Garlic granuals
- Prepare 2 tbls Ricotta Cheese
- Make ready 1/4 tsp dried Basil
- Take 1 tsp curly fresh parsley chopped
- Make ready 1/2 tsp Parmesan Cheese
- Get 1 pinch Black pepper
- Take Sauce for Top…….
- Prepare I made a jar of this sauce. 1/2 can Tomatoes
- Prepare 1/4 tsp red Dried Chillies
- Prepare 1 tsp fresh Basil chopped
- Prepare 1/4 Tsp Dried Garlic Powder
- Get 1 tsp Tomato purèe
- Get 1 tsp virgin olive oil
Instructions to make My Large Italian Style Rice Ball:
- Add the rice to a mixing bowl then add the sweetcorn, Tuna, Garlic Ricotta cheese, Basil, Parsley chopped. Mix well
- Next add the Grated parmesan Cheese, and black pepper on a clean surface spread out so when you roll all the mix together into a tight ball run the ball over them on the surface. Then the ball is covered on the outside.
- Next mix the sauce ingredients together in a blender. Add to a jar and can keep in the fridge for a week.
- Roll the rice ball over the parmesan. Add the Rice ball to a serving plate and use 2 tsp of the sauce on top of the rice mix ball. Serve cold or add to warm it in the microwave. Either way its lovely. Add some parsley and 2 tsp sauce on top.
- Add a little parsley on top and spring onion just around to Garnish.
So that is going to wrap it up for this special food my large italian style rice ball recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

