Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, kesar peda. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Kesar peda is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Kesar peda is something that I have loved my whole life. They are nice and they look wonderful.
Kesar peda is a great classic Indian sweet dish, prepared across the country. They are delicious and made with very few ingredients, milk and sugar, flavored with cardamom and saffron. To make kesar peda, combine the saffron and milk in a small bowl, mix very well and keep aside. Instant Kesar Peda is nothing but a dessert that is made with kesar and mawa.
To begin with this particular recipe, we must prepare a few ingredients. You can have kesar peda using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kesar peda:
- Get ricotta cheese
- Get milk powder
- Make ready sweetened condensed milk or milkmaid
- Prepare Cardamom powder
- Prepare as required Pistachios and saffron for garnishing
- Prepare Orange food colour
It is very easy to make kesar. Kesar Peda is a milk-based famous Indian sweet dish. If you are a Jabra (great) fan of Indian Sweets, you are reading the right post! Kesar Malai Peda or Milky Saffron Fudge, is one of the most popular rich Indian confectionaries.
Instructions to make Kesar peda:
- In skillet add 1tbsp ghee when ghee will b hot add 2 cups of ricotta cheese then stir till all milk will b evaporates
- Then add 1 cup milk powder then stir for a while then add sweetened condensed milk then stir itt till all milk going to b evaporated
- Then add cardemom powder,little bit food colour (it's optional)
- Then with palm make circle peda then on the top of peda garnish with pistachios and saffron
- Now it's ready to eat delicious peda
If you are a Jabra (great) fan of Indian Sweets, you are reading the right post! Kesar Malai Peda or Milky Saffron Fudge, is one of the most popular rich Indian confectionaries. One kesar peda down and your sweet cravings vanish. Coming back to the recipe, Kesar Mawa Peda is a classic Indian dessert which is usually made during festivals. The traditional method of making doodh peda is time consuming and requires cooking milk for a long This is an instant method of making doodh peda with condensed milk and milk powder and is flavored.
So that is going to wrap it up with this special food kesar peda recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
