Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, delicious spicy dry curry with shiitake powder. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Delicious Spicy Dry Curry with Shiitake powder is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Delicious Spicy Dry Curry with Shiitake powder is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook delicious spicy dry curry with shiitake powder using 23 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Delicious Spicy Dry Curry with Shiitake powder:
- Prepare ground meat (beef and pork)
- Get Shiitake powder
- Get onion (200g, finely chopped)
- Make ready carrot (100g, finely chopped)
- Get bell peppers (80g, finely chopped)
- Get gingers (16g, finely chopped)
- Take garlic (20g, finely chopped)
- Take salad oil
- Make ready cumin seeds
- Get ●1 tsp salt
- Get ●2 Tbsp curry powder
- Make ready ●2 Tbsp tomato ketchup
- Get ●1 piece bay leaf
- Make ready Worcestershire sauce
- Take water
- Take Garam Masala
- Take Salt and pepper,
- Get Cayenne pepper, optional
- Get turmeric rice
- Take Parsley,
- Make ready (Garnish) Boiled eggs, optional
- Make ready (Garnish) Sliced almonds, optional
- Prepare (Garnish) Pickles, optional
Steps to make Delicious Spicy Dry Curry with Shiitake powder:
- Finely chop the onion, carrot, bell pepper, ginger, garlic, and parsley.
- Heat up the salad oil (1 Tbsp) in a frying pan. Add the ground meat and Shiitake powder, and fry until the meat is broken up. Remove it from the pan and set aside.
- Heat up the residual salad oil in the same frying pan, and sauté the garlic, ginger, and cumin seeds over low heat.
- Once they are fragrant, add the onion, carrot, bell pepper, and Shiitake. Raise the heat to medium and sauté.
- Add the ingredients marked with ● and continue sautéing.
- Add the water, Worcestershire sauce, and the ground meat you have browned previously to the pan. Bring the liquid to a boil and turn the heat down to low. Simmer gently for around 30 minutes.
- Add the Garam Masala. Check for your preferred level of spiciness and add cayenne pepper as desired. Season with salt and pepper to taste.
- Scoop the turmeric rice into a bowl and sprinkle the chopped parsley on the rice. Ladle the curry in (7) over it and garnish the dish with your favorite toppings to serve.
So that’s going to wrap it up with this special food delicious spicy dry curry with shiitake powder recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

