Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, instant vermicelli kheer. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Instant Vermicelli Kheer is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Instant Vermicelli Kheer is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have instant vermicelli kheer using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Instant Vermicelli Kheer:

1. Prepare 1 bowl instant Vermicelli Kheer mix
2. Prepare 1/2 litre full cream milk
3. Take Few dry fruits like almonds pistachio and raisins for garnishing

Instructions to make Instant Vermicelli Kheer:

1. Boil milk in a pan.
2. Instant Vermicelli Kheer mix
3. Add kheer mix slowly, stirring continuously. Mix well to avoid formation of lumps.
4. Continue boiling for 7-8 minutes to achieve desired consistency.
5. Switch off the flame and cover with a lid for a few minutes.
6. Delicious kheer is ready to be served hot or cold. Garnish with dry fruits.

So that is going to wrap it up for this exceptional food instant vermicelli kheer recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!