Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, baklava with pistachios. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Baklava with pistachios is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Baklava with pistachios is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have baklava with pistachios using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baklava with pistachios:

1. Get 40 sheets filo pastry
2. Prepare 500 g butter, I use the one in the glass jar
3. Prepare 300 g pistachios (from Aegina)
4. Get Ingredients for the syrup
5. Get 650 g sugar
6. Prepare 400 g water
7. Make ready 80 g glucose syrup

Steps to make Baklava with pistachios:

1. Melt the butter but don't let it brown.
2. Blend the pistachios in the blender into powder (if they are coarsely blended the baklava filo sheets will not stick together).
3. Line an oblog baking tray of 30x45 cm with butter (you can use a baking tray in the dimensions that you have just make sure that it is relatively large) and spread out half the filo sheets brushing each one with butter.
4. Spread out the pistachios all over the baking tray and cover with the 20 remaining filo sheets brushing one by one with butter.
5. Place the baking tray into the fridge to cool so you can cut the pieces.
6. Cut into small square pieces, sprinkle with a little water so that they don't lift up while baking and bake in a very slow oven at 130-140οC for about 1 1/2 to 2 hours.
7. Remove from the oven and pour the syrup over it, hot.
8. To make the syrup, boil the sugar, water and glucose syrup for 3 minutes (count 3 minutes from the moment it starts to boil).

So that is going to wrap this up for this special food baklava with pistachios recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!