Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, meatless chicken pot pan pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Meatless chicken pot pan pie is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Meatless chicken pot pan pie is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have meatless chicken pot pan pie using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Meatless chicken pot pan pie:

1. Take 1 pound rice
2. Prepare 20 oz can of cream of chicken soup
3. Take 1 (12 oz) can of sliced carrots
4. Prepare 1 (12 oz) can of green peas
5. Make ready 1 (12 oz) can of great northern beans
6. Prepare 1/2 red onion
7. Get 1 Tablespoon garlic (i prefer the wet garlic in the jar)
8. Get 8 oz cheddar cheese (shredded, cubes, doesn't matter)

Steps to make Meatless chicken pot pan pie:

1. Boil rice, add cream of chicken to rice when it's done cooking. Turn heat down to medium.
2. Empty canned vegetables into a strainer, and rinse with cold water. Pour into a separate pot from the rice, and heat on medium-high. Chop onion into the mixed veggies. Pour 1/5 cup oil in with the veggies, and stir occasionally.
3. Add garlic to the rice and stir. I added paprika and parsley, and some cumin. But season as you see fit. Turn off your pots, add the cheese to the rice and chicken soup.
4. Serve with the veggies on the bottom, and the rice over it.

So that’s going to wrap it up for this special food meatless chicken pot pan pie recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!