Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, alfredo & meatballs. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Alfredo & Meatballs is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Alfredo & Meatballs is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook alfredo & meatballs using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Alfredo & Meatballs:

1. Make ready 16 pasta of your choice, cooked & drained
2. Take 16 oz Alfredo sauce (I use sauce in a jar, but could make your own, if desired)
3. Prepare 12 cooked Meatballs (I use frozen Italian meatballs, which I get in the frozen section, which I thaw before adding)

Instructions to make Alfredo & Meatballs:

1. After pasta has been cooked & drained, add sauce & meatballs. Stir together until everything is coated with sauce.
2. Put a lid on pot. Heat on low for 10 minutes or until sauce & meatballs are heated through.
3. An top with grated Parmesan, if desired.

So that is going to wrap it up for this exceptional food alfredo & meatballs recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!