Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, alfredo & meatballs. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Alfredo & Meatballs is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Alfredo & Meatballs is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook alfredo & meatballs using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Alfredo & Meatballs:
- Make ready pasta of your choice, cooked & drained
- Make ready Alfredo sauce (I use sauce in a jar, but could make your own, if desired)
- Get cooked Meatballs (I use frozen Italian meatballs, which I get in the frozen section, which I thaw before adding)
Instructions to make Alfredo & Meatballs:
- After pasta has been cooked & drained, add sauce & meatballs. Stir together until everything is coated with sauce.
- Put a lid on pot. Heat on low for 10 minutes or until sauce & meatballs are heated through.
- An top with grated Parmesan, if desired.
So that’s going to wrap it up for this special food alfredo & meatballs recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!