Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, shahi tukrey. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Shahi Tukrey is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Shahi Tukrey is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook shahi tukrey using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Shahi Tukrey:

1. Prepare 6-8 Bread slice depend on the size of bread cut in triangle
2. Get 1/2 kg Milk (Tetra pack)
3. Take 1/2 Cup Sugar
4. Take 3-4 tbsp khoya (heaped)
5. Make ready 1/2 tsp Green cardamom
6. Get 2 tbsp Kewra water
7. Get 1/2 cup ghee for frying
8. Take Almond and pistachios silver paper for garnishing

Steps to make Shahi Tukrey:

1. Heat the frying pan and melt the ghee. Fry all bread slices from both sides into a golden colour. Put them on a side. Meanwhile take a pot add milk, sugar, khoya, green cardamom and cook in low flame, giving it a stir every now & cook till milk becomes little thick.Add kewra water.
2. Take a serving dish and place the fried bread slices and pour all hot thick milk.(remember bread soaks the milk
3. When shahi tukra's & milk are on room temperature garnish with Almonds & Pistachios & serve.
4. If you want hot serving or cold,so I prefer cold serving

So that’s going to wrap it up with this special food shahi tukrey recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!