Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, firni(rich rice pudding). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

FIRNI(RICH RICE PUDDING) is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. FIRNI(RICH RICE PUDDING) is something that I have loved my entire life. They are nice and they look fantastic.

Phirni (firni) recipe: after testing various proportions of rice to milk, milk to sugar, as well as testing with different types of rice, we have finally. Creamy No Cream Firni Phirni ya Kheer Pudding Fast & Easy Eid Recipe in Urdu Hindi - RKK. Phirni Recipe—Firni—Perfect Kolkata Mughlai Style Rice Pudding—Ramzan & Eid Special Recipe. #phirni #firni #ricepudding. I never made homemade rice pudding before, but I had all the ingredients and some left over rice.

To get started with this particular recipe, we have to prepare a few components. You can have firni(rich rice pudding) using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make FIRNI(RICH RICE PUDDING):

1. Get 1 cup rice soaked in water for 1 hour,drain and grind coarsely
2. Take 1 1/2 litre milk,1/2cup extra to mix with grinded rice
3. Prepare Few saffron, 3 cardamom, 1/2 cup sugar,1/2 can CONDENSED milk,1/2cup pistachios some for garnish
4. Get Mawa…heat 2 tbsn butter,add 1/2 cup milk…bring to a boil n add 1/2 cup milk pwd and cook till all combined n Thick mixture is formed…cool it
5. Take leaf Garnish…cardamom pwd,sliced pistachios and silver

So this version is the lighter one where the milk is not allowed to. The rice phirni is similar to rice kheer, yet different in its texture; the main difference is that the rice is ground in phirni. The aroma of the cardamom powder and rose water enhance its rich flavours and the dry fruits give it a nutty, crunchy effect. The rice pudding is usually chilled and served in matkas or.

Steps to make FIRNI(RICH RICE PUDDING):

1. First step is of rice….soak it,dry it on cloth,grind it coarsely and mix with 1/2 cup of milk and keep it ready(pic2)now boil milk add in sugar,saffron, cardamom and let it simmer in low flame 5 to 10 mins
2. Now add in the rice and milk mixture and keep stirring for 5 to 10 mins,now add CONDENSED milk,pistachios (any dry fruit)
3. Mawa(pic1..I make same time on other burner…u can make it before)recipe above..now add the mawa and cook for more 2 to 3 mins…the consistency should be pouring,medium nor thick nor thin.remove 3 cardamom we added in the beginning.
4. Now pour FIRNI..into serve bowl(use clay pots if u have,coz it gives more depth and flavour)garnish with cardamom pwd, some pistachios, few saffron strings and silver leaf(not aluminium)chill in fridge for atleast 1 hour and enjoy…😊u will realise ur hardworking has kindly paid off..do try.pls subscribe my #youtube blog Tanvi.s 25 yummy food blog and follow me up #cookpad for more such amazing recipes 😊
5. ..

The aroma of the cardamom powder and rose water enhance its rich flavours and the dry fruits give it a nutty, crunchy effect. The rice pudding is usually chilled and served in matkas or. Firni or Phirni is a rich & creamy Indian (Kashmiri) dessert that is prepared with rice and milk and is infused with aromatic essence. It was traditionally made in Kashmir but is now popular all over India and even Pakistan. Made with milk and rice, this dessert is very similar to Kheer, which will definitely.

So that is going to wrap this up with this special food firni(rich rice pudding) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!