Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crab omelette rice bowl. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crab Omelette Rice Bowl is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Crab Omelette Rice Bowl is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook crab omelette rice bowl using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Crab Omelette Rice Bowl:

1. Prepare 4 Eggs
2. Get 100 g Crab Meat *loosened or flaked
3. Prepare 1 Spring Onion *finely chopped
4. Take Salt & White Pepper
5. Make ready Optional Extra Ingredients *eg. Black Fungus OR Shiitake, Cooked Bamboo Shoot, Carrot, etc
6. Get Oil for cooking
7. Make ready 2 servings Freshly Cooked Rice
8. Make ready <Sauce>
9. Take Chicken Stock 1/2 cup *OR 1/2 cup Water & 1/2 teaspoon Asian Chicken Bouillon Powder
10. Get 1 tablespoon Sugar
11. Make ready 1 tablespoon Soy Sauce
12. Take 1/2 tablespoon Rice Vinegar *add extra if you like it more sour
13. Take 1/2 tablespoon Potato Starch Flour
14. Take Salt *as required

Steps to make Crab Omelette Rice Bowl:

1. Place all the sauce ingredients in a small saucepan and mix well. Check the flavour, add Salt if required depending on the Chicken Stock you use. *Note: Do not start heating yet.
2. For the Omelette, if you add extra ingredients, cook with small amount of Oil and lightly season with Salt & Pepper.
3. You will cook two omelettes separately. Place 2 Eggs in a bowl and lightly whisk, season with 1 pinch of Salt. Add a half of Crab Meat and a half of the cooked extra ingredients and mix to combine.
4. Heat 1 tablespoon Oil in a small frying pan or wok, cook the egg mixture to form a round omelette. Do not over cook.
5. Half fill a bowl with freshly cooked rice and place the omelette on top.
6. Repeat the process.
7. Heat the saucepan with the sauce ingredients in it, stirring constantly, until the sauce is thickened.
8. Pour the sauce over the omelette and enjoy.

So that is going to wrap this up for this special food crab omelette rice bowl recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!