Step-by-Step Guide to Make Speedy Sweet Tea Syrup

Sweet Tea Syrup
Sweet Tea Syrup

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, sweet tea syrup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet Tea Syrup is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Sweet Tea Syrup is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook sweet tea syrup using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Tea Syrup:
  1. Take 6 teabags of your choice, flavored teabags work great also for a nice change
  2. Take 3 1/3 cup Sugar
  3. Make ready 1 hot water
  4. Make ready 1 Any size canning jar (I have 2 pint size) with the lid
  5. Make ready 1 gallon Pitcher
Instructions to make Sweet Tea Syrup:
  1. Add teabags and sugar (I like sweet tea so I use 3-1/3 cups of sugar.
  2. Add hot water, let teabags seep for about 30-40 minutes.Remove teabags.
  3. Stir, place lids on. Place in frig.
  4. When ready add tea syrup to gallon size pitcher, serve over ice.
  5. Keep in frig, I have used it up to 4 days after its made.

So that is going to wrap this up with this special food sweet tea syrup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!