Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pasta with spinach, parsley and pimento. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pasta With Spinach, Parsley and Pimento is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Pasta With Spinach, Parsley and Pimento is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pasta with spinach, parsley and pimento using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Pasta With Spinach, Parsley and Pimento:

1. Prepare Bow tie pasta
2. Take Frozen chopped spinach (thaw beforehand)
3. Prepare Butter
4. Get Olive oil ( eyeball it, I just drizzle onto the pasta from the bottle
5. Prepare Garlic chopped or crushed with a garlic press
6. Prepare Parmesan cheese
7. Take Jar of pimento (drained)
8. Make ready Salt and pepper to taste
9. Make ready Fresh parsley, chopped

Instructions to make Pasta With Spinach, Parsley and Pimento:

1. Cook the box of bow tie pasta according to directions, 3 minutes before pasta is done, toss the thawed spinach into the boiling pot, drain do not rinse.In the same pot sauté garlic in butter in the same pot for a few minutes then return the pasta/spinach to the pot. Add the rest of the ingredients and mix thoroughly and serve.

So that’s going to wrap this up for this exceptional food pasta with spinach, parsley and pimento recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!