Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, egg rice omelette. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Egg Rice Omelette is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Egg Rice Omelette is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have egg rice omelette using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Egg Rice Omelette:
- Take eggs well beaten
- Get cooked rice
- Prepare parsley chopped
- Take salt
- Get black pepper powder
- Make ready oil
- Get garlic cloves chopped
- Prepare green chili chopped
- Take onion chopped
- Make ready chicken sausages chopped
- Take chutney or tomato sauce to serve
Instructions to make Egg Rice Omelette:
- To the beaten egg, add cooked rice, chopped parsley, salt and pepper powder. Mix well and keep aside.
- Heat oil in a pan and sauté the sausages lightly. Drain and keep aside. In the same oil stir fry garlic and green chilies. Then add the onion and stir fry till light brown.
- Add the egg mix and top it up with the sausages. Cook on a low flame till it is set on one side. Gently flip it over and cook the other side till done.
- Serve hot with tomato sauce or any homemade chutney. I served mine with homemade yoghurt garlic sauce.
So that’s going to wrap it up with this special food egg rice omelette recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!