Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, green olive veggie dip/spread. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Green Olive Veggie Dip/Spread is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Green Olive Veggie Dip/Spread is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have green olive veggie dip/spread using 3 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Green Olive Veggie Dip/Spread:

1. Make ready 8oz. packages cream cheese - softened (I use the 1/3 less fat)
2. Get 10oz jar pimento stuffed green olives
3. Get olive brine from jar (adjust to your desired taste)

Instructions to make Green Olive Veggie Dip/Spread:

1. Finely chop about 3/4 of your jar of olives. Mix these with cream cheese and brine in a large mixing bowl until well combined. Cover and chill at least 3 hours, up to over night. The longer it sets the more the cream cheese becomes infused with the olive flavor!
2. Serve with a veggie platter, or spread over bold flavored crackers. Great make ahead party dish!

So that’s going to wrap it up for this exceptional food green olive veggie dip/spread recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!