Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, rice omelet. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Rice Omelet is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Rice Omelet is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook rice omelet using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rice Omelet:

1. Take hot cooked rice
2. Prepare chicken breast (cut into bite sized pieces)
3. Get onion (chopped)
4. Prepare carrot tops (chopped)
5. Get butter
6. Get water
7. Make ready tomato ketchup
8. Prepare bouillon cube
9. Take sugar
10. Take eggs (beaten)
11. Prepare milk (mix with beaten eggs)
12. Make ready vegetable oil
13. Get salt and pepper

Instructions to make Rice Omelet:

1. Melt butter in a pan and stir fry chicken, onion, carrot tops until the chicken is just cooked.
2. Add water, ketchup, bouillon, sugar and bring to a simmer over medium heat, stirring frequently until the liquid is almost gone.
3. Add the cooked rice and stir fry and mix. Season with salt and pepper. Arrange in the plate.
4. Heat the oil in another pan with high heat. Pour in the beaten egg (with milk) and cook the egg to desired doneness by shaking the pan. Top with the egg over the rice. Put ketchup on the top.

So that’s going to wrap it up with this special food rice omelet recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!