Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, rilakkuma omurice omelet rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Rilakkuma Omurice Omelet Rice is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Rilakkuma Omurice Omelet Rice is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook rilakkuma omurice omelet rice using 19 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Rilakkuma Omurice Omelet Rice:

1. Prepare Long grain Rice
2. Take Mixed vegetables of your choice
3. Prepare Garlic
4. Take Peppercorns
5. Get Clove
6. Take small piece of star anise
7. Prepare Butter
8. Get Water
9. Make ready large Eggs
10. Get Turmeric Powder
11. Prepare Kashmiri red chilli powder
12. Get milk
13. Make ready Salt
14. Make ready Oil
15. Prepare To Decorate and Garnish
16. Get Coriander Leaves
17. Prepare Peppercorns
18. Prepare Star anise
19. Make ready Baby carrot

Steps to make Rilakkuma Omurice Omelet Rice:

1. Heat 1.5 tablespoon butter in a pressure cooker.
2. Add slightly crushed peppercorns, cloves and star anise and saute it, and add garlic and saute it.
3. Now add finely chopped veggies and saute it. [ I used carrots, cabbages, cauliflower and green peas.]
4. Put the washed long grain rice and lightly roast it. Adjust salt and add water.
5. Pressure cook it for 4 whistles or until done. the rice should be really soft.
6. Crack eggs into a bowl. Add salt, turmeric powder, Kashmiri red chilli powder, milk and whisk until well combined.
7. Grease a frying pan with oil, pour half of the egg mixture and cook covered on medium low heat. We don't want the omelet to be too hard. when one side is done flip it and cook the other side. Repeat this process with the remaining egg mixture, so that we will have two omelets.
8. Assembling : Fold one omelet in a rectangle shape [ like a pillow] cut off the edges and place it on the serving dish.
9. Shape the cooked rice like the head, ears,hands and torso of the bear as shown in the below picture.
10. Place the second omelet over the body of the bear like a blanket.
11. Make the bear eyes with pepper corns, nose and ears with carrots and hair clip with star anise and garnish with coriander leaves.
12. Serve it with roasted Paneer and veggie salad.
13. Tips: Design the omelet according to your creativity. Adding spinach puree or beet juice will give the omelet attractive colors.

So that’s going to wrap it up for this exceptional food rilakkuma omurice omelet rice recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!