Recipe of Homemade My winter hotpot

My winter hotpot
My winter hotpot

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, my winter hotpot. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Welcome back to My Time at Portia! In this episode we celebrate the winter festival with a hotpot and a snowball fight!*My thanks to Pathea for the. My students had winter hot pot in school together. In the video, I asked them what do they have in their bowls.

My winter hotpot is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. My winter hotpot is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have my winter hotpot using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make My winter hotpot:
  1. Take pork shoulder steaks
  2. Take Spanish onion (red)
  3. Prepare garlic
  4. Get Mixed spice: 1/2 tsp of each, smoked paprika, paprika,cumin,meat seasoning, garlic salt, pepper, chilly powder (optional), sage
  5. Prepare olive oil
  6. Prepare frozen peas and chopped carrots
  7. Get sweet potatoes chopped to chunks
  8. Get chopped tomato
  9. Get bay leaves
  10. Get chicken stock
  11. Get chopped parsley

Halloween Super Sale! warm winter hot pot ingredients taobao web banner. Japanese hot pot, we call "nabe," typically has a basic soup base using kombu or dashi. On the other hand, Chinese hot pot is more creative, ranging from We love hot pot because it not only tastes good, but it is also extremely simple to serve for a large party. Learn vocabulary, terms and more with flashcards, games and other study tools.

Steps to make My winter hotpot:
  1. I started with marinating the meat overnight. Rub each slice of meat with your mixed spice, cover and keep it in the fridge. Sear meat on both side in hot oil to seal in flavor and set aside. In the same oil saute onion until soft, add chopped garlic and remove from heat.
  2. Sprinkle a teaspoon of paprika, add chopped tomato, stir then place the meat steaks, frozen vegetables, bay leaves and chicken stock. Salt to taste. Cover and cook for approximately 15 minutes, (half cooked). Add sweet potatoes, chopped parsley and let it simmer until meat is tender and soft. Serve with freshly baked bread, enjoy your meal.

On the other hand, Chinese hot pot is more creative, ranging from We love hot pot because it not only tastes good, but it is also extremely simple to serve for a large party. Learn vocabulary, terms and more with flashcards, games and other study tools. Tarragon is my most fav herb to cook with! Winter Nabe - Japanese Hotpot Recipe Nabe is a simple family meal we love to eat.

So that is going to wrap it up for this special food my winter hotpot recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!