Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beef hotpot. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fry the beef until browned all over, then remove from the pan and set aside. (You may need to do Add the browned beef and the stock, season with salt and freshly ground black pepper and bring to. Tonight for tea I am making a traditional beef hotpot! This is essentially just a beef stew with layered potato top :) It is absolutely delicious and. Our beef hotpot recipe is the perfect warming dinner dish to try this winter.

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To begin with this particular recipe, we must prepare a few ingredients. You can have beef hotpot using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Beef Hotpot:

1. Take Beef stock
2. Take carrot chopped
3. Get baby turnips, chopped
4. Make ready shallot, finely diced
5. Prepare of garlic, crushed and finely diced
6. Make ready smooth salsa
7. Prepare potatoes, sliced in to thin pieces
8. Prepare butter, melted
9. Take dried parsley
10. Get Braising Steak, cut into cubes

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Instructions to make Beef Hotpot:

1. Pre-heat an oven to 190°C / 170°C fan.
2. Heat 1 tbsp of veg oil in a hob and oven safe pot. Brown the meat.
3. Add the shallot, garlic and salsa and cook for 2mins.
4. Mix in the carrot and turnips, pour in the stock and deglaze the pot. bring to boil.
5. put the lid on the pot and place in the oven for 1h30mins.
6. note : Boil some water and top up liquid if needed.
7. place the potato slices on top, mix the parsley and butter and brush the butter over the potatoes. return to the oven without the lid for 30mins or until crispy on top.
8. serve

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