Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pineapple biryani very authentic flavor. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Pineapple biryani very authentic flavor is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Pineapple biryani very authentic flavor is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook pineapple biryani very authentic flavor using 24 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple biryani very authentic flavor:

1. Get 200 gram clean and wash rice
2. Get 1 bowl cauliflower florets
3. Prepare Half pineapple sliced
4. Get 1 cup fresh pineapple juice
5. Prepare 4 green cardamom
6. Take 3 black cardamom
7. Prepare 1/2 tsp cinnamon powder
8. Make ready 1 cup green pea
9. Make ready 1 cup rosted cashew nut
10. Take 2 medium size onion sliced
11. Take 6 whole dry red chili
12. Make ready 1 tbs biryani msala powder
13. Prepare 1 cup milk saffron stands mix (14 saffron stands)
14. Make ready 4 tbs fresh mints leaves
15. Get To taste salt
16. Get 4 tbs pure ghee
17. Get 3 tbs butter
18. Make ready 6 bay leafs
19. Take 2 star flower
20. Prepare 1/2 black pepper corn
21. Make ready 1 tsp cumin
22. Prepare 1 small bowl paneer sliced
23. Get 2 tbs curd
24. Take Pinch orange food colour

Instructions to make Pineapple biryani very authentic flavor:

1. Now take a thick bottomed pan add rice,curd,2star flowers, 2bay leaf, green cardamom, some salt as required water now turn on the flame and cover and cook for 10 min on lower flame. Cook it up to 80% only
2. Now heat the wok then add 2 tbs pure ghee, 2tbs butter then add bay leaf, cumin, green cardamom, black cardamom,dry red chilli saute till you get a nice aroma
3. Then add onion, saute it till it becomes tender, now add cauliflower florets, saute till it becomes golden brown colour, then add paneer. Stir for few minutes on medium flame
4. Now add green capsicum, green peas, biryani masala, slit green chilli, cinnamon powder, pineapple mint leaves,roasted cashew nut, salt to taste, mix it properly, cook for 5 to 8 min on low flame
5. Now spread evenly cooked rice and then pour pineapple juice, again pour 2tbs puree
6. Now take saffron mix milk, add pinch of orange food colour. Mix it well and pour the biryani. Now cover and cook for 5 to 8 min on low flame
7. Now reduce the flame and serve hot

So that’s going to wrap this up with this exceptional food pineapple biryani very authentic flavor recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!