Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, layered biryani. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Layered Biryani is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Layered Biryani is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have layered biryani using 49 ingredients and 26 steps. Here is how you cook it.
The ingredients needed to make Layered Biryani:
- Prepare For biryani rice..
- Take 1 cup Basmati rice
- Make ready 2 Green cardamom
- Get 1 "Cinnamon stick
- Make ready Salt
- Get 4 Cloves
- Prepare For green layer I have used green chutney.
- Take Green chutney..
- Make ready 1 cup Mint leaves
- Take 1/2 cup coriander leaves
- Prepare 1 Green chilli
- Get 1/2 cup Curd
- Get 1 tbsp Coriander powder
- Make ready to taste Salt
- Make ready 1/2 tsp sugar
- Take 1/2 cup Water
- Get For red layer
- Prepare 1/2 cup Beetroot juice
- Prepare For Mutton keema.
- Get 300 gm Mutton keema
- Get 1 Onion (big)
- Get 1 tsp ginger garlic paste
- Get 1 tsp Turmeric powder
- Make ready 1 tsp Red chilli powder
- Get 1 tsp Kashmiri red chilli powder
- Make ready 1 tsp Cumin powder
- Take 1 tsp Coriander powder
- Take 1 tsp Garam masala powder
- Prepare 1/2 cup Fresh malai cashew nuts paste
- Get 1 handful coriander leaves
- Make ready For vegetable layer
- Prepare 1 cup peas
- Take 2 Carrot
- Prepare 1/2 cup beans
- Make ready 1/2 cup cauliflower
- Make ready 100 gm Paneer
- Prepare Spices for vegetable layer
- Take 4 Dry red chilli
- Make ready 1/2 Inch cinnamon stick
- Make ready 1 chopped onion
- Make ready 7 garlic cloves
- Make ready 1 Star anise
- Prepare 1 black cardamom
- Get 1 green cardamom
- Get 1/2 tsp ginger paste
- Get 1 Chopped tomato
- Take For flavour & decoration..
- Make ready 1 cup ghee
- Prepare 1 cup cashew nuts and raisin
Steps to make Layered Biryani:
- Wash the rice properly & boil it with green cardamom, star anise,salt, cinnamon stick & cloves
- Check the rice, if there is no water & boiled properly then add ghee to it & switch off the flame.
- Make green chutney with all chutney ingredients.
- Divide the rice in three bowls because we need 3 colour of rice.One is white & the other 2 are green chutney mixed rice & beetroot juice mixed rice.
- Heat ghee & fry raisin & cashew nuts for few mins & then take out.
- Fry paneer cubes for few mins.
- Make a paste of dry red chilli, star anise, garlic,black & green cardamom for vegetable layer.
- Heat oil & saute chopped onion, tomato & ginger garlic paste for few minutes.
- Add red paste & all vegetables.
- Add paneer.
- Add all spices & some hot water.Let it boil for sometime.
- After 10 mins check the gravy & switch off the flame.Don't make much gravy.
- For mutton keema heat ghee, add chopped onion,tomato & ginger garlic paste & saute it for a few mins.
- Add mutton keema & all spices.Stir it constantly.
- After 10 to 15 mins add hot water, cover it & let it cook.
- After 15 mins check it.If it is boiled properly then add malai_cashew paste.
- Add coriander leaves & switch off the flame.
- Now assembling time.Take a big vessel.Put one layer white rice & then put fried raisin & cashew nuts on it.
- Now place green rice on it & then place thick mutton keema.
- Mutton keema layer.
- Put beetroot rice on it.
- Place vegetable mixture over it.
- Spread some ghee over it & cover it with white rice layer.
- Cover the vessel & cook it in low flame for 5 minutes.
- Make it cool for few mins & then take a plate & flip the vessel on it.You can see all the beautiful layers of this biryani.
So that is going to wrap it up with this exceptional food layered biryani recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
