Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy cream cheese stuffed zucchini bread. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy Cream cheese stuffed zucchini bread is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Easy Cream cheese stuffed zucchini bread is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy cream cheese stuffed zucchini bread using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Cream cheese stuffed zucchini bread:
- Prepare flour
- Prepare brown sugar
- Prepare white sugar
- Get baking soda
- Take baking powder
- Get grated zucchini (skin left on)
- Get vanilla
- Make ready egg
- Prepare cinnamon
- Take nutmeg
- Prepare Filling:
- Make ready 8 oz softened cream cheese mixed with 1/4 cup powdered sugar
Instructions to make Easy Cream cheese stuffed zucchini bread:
- Preheat oven to 350.
- In one bowl mix fry ingredients and in another mix the wet ingredients then combine.
- BARELY MIX. It will look too thick and dry to be a batter but It's NOT.
- Scoop half of the batter mix into a greased loaf pan.
- Cover with remaining batter mixture.
- Sprinkle a little granulated sugar on top and bake 45 minutes.
- Mix cream cheese and powdered sugar together and pour in the center distributing to almost each end.
So that is going to wrap it up with this special food easy cream cheese stuffed zucchini bread recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
